Mutton (Original Rewaji)

Net Weight Number of Pcs Serving Size Storage Temp

500 g 10 To 13 pcs (Each piece of about 40 to 50 g, each pack contains 3 to 4 boneless pcs, 1 nalli bone, 4 to 6 rib pieces, 6 to 8 back and neck pieces.) 2-3 people 0-4 deg Celsius

Mutton is popular in most households. It is treated as a delicacy and is prepared on different joyous occasions. The juicy taste and the chewy texture make it a favourite among many. Moreover, they come with a lot of health benefits. It is packed with protein, saturated fat, iron, zinc, and vitamin B.